The Natural Way To Maintain Healthy Joints

Stolle is a respected manufacturer of science-based products derived naturally from cow’s milk. All Stolle Wellness Products have been created to improve the quality of life for humans. Throughout more than forty years of continued research Stolle has elevated milk’s inherent healing capabilities to provide many benefits to overall human health by supporting the body’s anti-inflammatory response, promoting a healthy immune system and helping to enhance athletic performance and muscle recovery time.

Stolle Micosamine™ is a product specially formulated for people suffering stiffness and pain associated with the activities of daily living. It combines the cartilage rebuilding benefits of Glucosamine with the anti-inflammatory support of MicroLactin™. It is the perfect combination along with proper nutrition and exercise to maintain a healthy and active lifestyle.

Product Benefits
- The controlled release delivery system (BIO-tract™) insures that the MicroLactin™ and Glucosamine deliver intended joint health benefits throughout your busy day.
- Enhances and supports joint function to help in your daily activities.
- Promotes flexibility for bending and stretching.
- The key active ingredients are natural and safe.

Stolle History

The Stolle story began in 1958 in Lebanon, Ohio. After studying the work of milk research pioneers Paul Ehrlich and William Petersen, a prominent Lebanon dairy farmer, Ralph Stolle developed an innovative method of enhancing the health benefits of cow’s milk.

Mr. Stolle's proprietary approach was to change the methods and procedures for managing the health and well-being of dairy cows. The use of hormones and antibiotics was strictly forbidden and special treatments were developed to stimulate the cows' natural production of immune factors in their milk. Milk then collected from the cows managed under the Stolle system was frozen fresh, given to subjects and shown to provide important human health benefits. Next, a process was developed to spray-dry the milk, creating powdered skim milk containing the same protective antibodies as its frozen counterpart.

Having perfected his spray-drying process, Mr. Stolle then began a 28-year continuous survey of the health benefits of his powdered skimmed milk - discovering a significant number of wellness-promoting applications. For much of this time, he kept his discoveries a trade secret, but eventually was issued several patents for his milk technology. In 1961, Mr. Stolle founded what is today Stolle Wellness, a company dedicated to enhancing the healthful benefits of milk.

Through the years, Stolle has received more than 250 patents worldwide. Among the scientifically proven benefits associated with Stolle milk technologies are properties that complement the body's anti-inflammatory response, enhance antibody function, assist in improving athletic performance and muscle recovery, help reduce tenderness in joints, promote the lowering of blood pressure, and assist in reducing damage to lungs caused by airborne irritant.



THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THESE PRODUCTS ARE NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE.